My cousin was just given a freezer full of cow liver from her neighbor who is a farmer. She does not know what to do with it, so I suggested a million ways to have liver. I suggested she put the liver in Tacos, and Burritos, and she can add sour cream, and guacamole, etc, and she can put the liver in Chili, and she can make sandwiches with the liver with lettuce and tomatoes and with avocados and with mayonnaise, etc.
She can also make Liver Wurst, Liver Wurst is expensive at the market, she can make Liver Wurst and then can it.
And even just good old fried liver and onions with lots of ketchup.
She is happy about the gift of free liver from her neighbor.
She lives in a rural part of Oregon where it is all Farmers, and Loggers, and Lumber Mill Workers. They love her there.
It is cool that she has good neighbors.
Salute,
Tony V.