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Author Topic: Food Matters  (Read 218763 times)
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Hamilton the First
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« Reply #2595 on: February 22, 2017, 12:58:00 PM »

Do you have to order the Caesar Salad, here:

http://www.telegraph.co.uk/news/2017/02/22/want-ancient-roman-heritage-stretch-roman-road-unveiled-beneath/
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Barton
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« Reply #2596 on: March 10, 2017, 03:44:18 PM »

...or do you think you should seize her salad because it's not organic?

http://www.theglobeandmail.com/life/health-and-fitness/health/organic-food-not-automatically-better-study-finds/article34266772/

An interesting ethical dilemma here.

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FlyingVProd
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« Reply #2597 on: April 02, 2017, 03:34:59 PM »

Here is a link for the Arkansas Hunters for the Hungry...
 
http://arkansashunters.org/site/
 
And here is the Hunters for the Hungry for Tennessee...
 
https://tnwf.org/our-programs/hunters-for-the-hungry/
 
Hunters all over the USA donate to food banks and to soup kitchens, and to hungry families, etc. Hunters feed millions of meals to hungry people.
 
And some hunters donate food to soup kitchens and stuff along the Southern Border, and some hunters donate meat to orphanages and stuff in Mexico.
 
In the Antelope Valley there used to be big rabbit hunts all of the time, and they would donate the meat from the rabbits to the orphanages in Los Angeles and stuff.
 
In Texas they feed a lot of wild boar meat to the homeless people, and stuff, they have a lot of wild pigs and the hunters donate a lot of pig meat to soup kitchens and stuff.
 
I fully support programs which help to feed the hungry people.
 
Salute,
 
Tony V.
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FlyingVProd
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« Reply #2598 on: July 08, 2017, 09:05:28 PM »

In case any of you are looking for a good recipe for the summertime...

Here is my recipe for cold spaghetti salad...

spaghetti noodles
chopped olives
chopped celery
chopped romaine lettuce
chopped red cabbage
chopped smoked turkey breast
Italian salad dressing
Parmesan cheese

Cook the spaghetti noodles al dente and rinse in strainer with plenty of cold water, you want the spaghetti to be cold, mix in cold chopped ingredients with spaghetti in a large bowl, and then on your serving plate you can add your desired amount of Italian dressing, and then you sprinkle your desired amount of Parmesan cheese on top. You can also sprinkle with black pepper if you desire.

Cold spaghetti salad is wonderful during the summertime when it is hot outside. I used to cook it for my Uncle Dennis and he loved it, he used to request it sometimes.

Salute,

Tony V.
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