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Author Topic: Food Matters  (Read 221455 times)
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Sir Utley
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« Reply #2595 on: February 22, 2017, 12:58:00 PM »

Do you have to order the Caesar Salad, here:

http://www.telegraph.co.uk/news/2017/02/22/want-ancient-roman-heritage-stretch-roman-road-unveiled-beneath/
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Barton
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« Reply #2596 on: March 10, 2017, 03:44:18 PM »

...or do you think you should seize her salad because it's not organic?

http://www.theglobeandmail.com/life/health-and-fitness/health/organic-food-not-automatically-better-study-finds/article34266772/

An interesting ethical dilemma here.

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FlyingVProd
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« Reply #2597 on: April 02, 2017, 03:34:59 PM »

Here is a link for the Arkansas Hunters for the Hungry...
 
http://arkansashunters.org/site/
 
And here is the Hunters for the Hungry for Tennessee...
 
https://tnwf.org/our-programs/hunters-for-the-hungry/
 
Hunters all over the USA donate to food banks and to soup kitchens, and to hungry families, etc. Hunters feed millions of meals to hungry people.
 
And some hunters donate food to soup kitchens and stuff along the Southern Border, and some hunters donate meat to orphanages and stuff in Mexico.
 
In the Antelope Valley there used to be big rabbit hunts all of the time, and they would donate the meat from the rabbits to the orphanages in Los Angeles and stuff.
 
In Texas they feed a lot of wild boar meat to the homeless people, and stuff, they have a lot of wild pigs and the hunters donate a lot of pig meat to soup kitchens and stuff.
 
I fully support programs which help to feed the hungry people.
 
Salute,
 
Tony V.
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FlyingVProd
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« Reply #2598 on: July 08, 2017, 09:05:28 PM »

In case any of you are looking for a good recipe for the summertime...

Here is my recipe for cold spaghetti salad...

spaghetti noodles
chopped olives
chopped celery
chopped romaine lettuce
chopped red cabbage
chopped smoked turkey breast
Italian salad dressing
Parmesan cheese

Cook the spaghetti noodles al dente and rinse in strainer with plenty of cold water, you want the spaghetti to be cold, mix in cold chopped ingredients with spaghetti in a large bowl, and then on your serving plate you can add your desired amount of Italian dressing, and then you sprinkle your desired amount of Parmesan cheese on top. You can also sprinkle with black pepper if you desire.

Cold spaghetti salad is wonderful during the summertime when it is hot outside. I used to cook it for my Uncle Dennis and he loved it, he used to request it sometimes.

Salute,

Tony V.
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FlyingVProd
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« Reply #2599 on: September 03, 2017, 11:59:09 AM »

I am going to make chicken fajitas burritos today.

My ingredients are...

marinated chicken fajitas
chopped onions
chopped bell peppers
chopped olives
chopped cilantro

I cook the ingredients in a wok.

Then I use large flour tortillas, and I add these ingredients on the burritos...

cheese
sour cream
guacamole
salsa

Sometimes I add shrimp, and sometimes I add refried beans. If I am feeding a large group of people then I can add the refried beans as a cheap filler to make more burritos. I could also add Mexican rice.

I go to a Mexican market, Northgate, which has the marinated chicken fajitas all ready, I just go to the counter and ask for it. If you want to make and marinate your own chicken fajitas, here is a recipe...

INGREDIENTS for Marinated Chicken Fajitas

1/4 cup fresh lime juice
1/4 cup tequila
4 cloves garlic, peeled and smashed
2 tablespoons roughly chopped cilantro leaves
2 tablespoons vegetable oil
2 teaspoons Worcestershire sauce
1 teaspoon dried crushed Mexican oregano
1 teaspoon red pepper flakes
1 teaspoon ground cumin
1 teaspoon ground coriander
2 pounds diced chicken breast
2 teaspoons salt

In a bowl, whisk together the lime juice, tequila, garlic, cilantro, 1 tablespoon of the oil, the Worcestershire sauce, oregano, pepper flakes, cumin and coriander. Pour into a large zip-lock bag, add the diced chicken, and seal. Place in a baking dish and refrigerate for at least 12 and up to 24 hours, turning occasionally.

You can also make your own salsa and guacamole, but the Mexican market that I go to has all of that already made.

Salute,

Tony V.
« Last Edit: September 03, 2017, 12:37:29 PM by FlyingVProd » Logged
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