China’s new coronavirus outbreak in Beijing is a sobering reminder that in the story of this global pandemic, we are likely only in the first chapter.
China has been very concerned about a possible 2nd Wave. Or the virus being seasonal and returning circa November. Another worry is that China did perhaps too good a job eliminating the virus so that Chinese are more susceptible than other countries citizens, as the virus affected so few in China (outside Hubei Province). And international travelers have a higher likelihood of having the virus than Chinese who have stayed in China.
And while the 150-plus infections found so far in Beijing are far fewer than what’s being reported daily in the U.S., what’s unsettling is that they erupted after nearly 60 days without any known infections in the city.
I don't think that's accurate. I know Shanghai has has assorted cases arrive at the airport in April/early May. And I believe the same for Beijing, not to mention a few cases slipping in from the ex-Manchurian region. Also 60 days seems too long. There would have been confirmed cases in BJ hospitals mid-April. I think what they mean is that there weren't any known cases of transmission in Beijing for 60 days, not that there weren't any cases at all. But I'd have to check to be sure.
I think Australia is to blame for China's problem.
And, like you, I don't think we know who has the virus, who doesn't, who's been exposed, who hasn't, what it means to have the anti-bodies as results of the tests are often not so accurate.
But the food supply issue is a big deal, and should be watched carefully, no matter where you are globally.