I've spent my life being the opposite of a germophobe...
I think of how 8 grew up and germs were the last concern on my mind.
My grandmother had a saying,, “you’re gonna eat a peck of dirt before you die, so don’t worry about!”
....
Be careful.
Will do. We now have an oversupply of couscous, tri-color rotini, beans, triscuits, hummus, sardines, Clif bars, Red potatoes and Larabars. The spouse mail-ordered a couple items, and that supply chain seems to be working so far. Everything is closed here, so I went to Target and they still had TP. Rapture! They were out of Brussels sprouts however, so guess I'm not the only person in the county who likes them (as I'd been led to believe).
Regarding overreaction - the United States is an environment rich in mutagens, and all the CV strains mutate easily and rapidly. And the present strain lives on hard surfaces for up to three days. So it's particularly communicable. And yes, the "POTUS" is a lying self-aggrandizing shitsack.